 From simple to elegant, from "down home" to glamorous cuisine, What's Cooking in the Courtroom has it all. An exceptional cookbook compiled by The Georgia Shorthand Reporters Association, What's Cooking in the Courtroom is filled with tempting culinary delights to make every cook a success. A valuable resource for entertaining, this cookbook will help you serve delectable meals to your guests while cultivating light-hearted snickers over the humorous excerpts from actual courtroom proceedings. In addition to the variety of nearly 500 taste-tested recipes, the book includes more than 300 humorous stories and anecdotes collected nationally from the legal community. What's Cooking in the Courtroom features a deluxe hardcover, lays flat and is designed with easy-to-read type, helpful hints, concise directions and a cross-referenced section index to allow you ease in finding that special recipe for each occasion. A priceless asset for the beginner and experienced cook alike. Click here purchase What's Cooking in the Courtroom. Click here to view excerpts.
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